We are open for full service dining as well as carry out.  

Our kitchen hours are:

Tuesday, Wednesday, Thursday – Sunday, 11 am – 9 pm, Friday Saturday, 11 am-10 pm.

Bar open until last call.

At Taytro’s, it is our top priority to provide quality food and service while ensuring the health and safety of our guests, staff members and our community. We will continually uphold the highest standards when it comes to the cleanliness and sanitation of our restaurant.

Please note, as you have noticed area wide good help makes a company endure the changes we have been put through. We also need good help to thrive. We are hiring for all positions, kitchen, front of house and management positions. Please come in and apply for the Taytro’s team.

Much love and thanks to all our loyal friends. We look forward to seeing you soon!!!

A New Orleans style restaurant located in the heart of the Midwest.  Family owned and operated focused on a lively inviting experience.  Come enjoy live music, daily specials and celebrate our Mardi Gras way, everyday.